Fresh Apple Oatmeal Cookies

Ingredients

  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ½ teaspoon salt
  • ¾ cup white sugar
  • ½ cup shortening
  • 2 large eggs
  • 1 cup chopped walnuts
  • 1 cup rolled oats
  • 1 cup diced apple (without peel)

How To Make Fresh Apple Oatmeal Cookies
Preheat the oven to 350°F (175°C).
Combine flour, baking powder, cinnamon, nutmeg, and salt in a medium bowl. Set aside.
Beat sugar and shortening in a large bowl with an electric mixer until light and fluffy. Beat in eggs one at a time, mixing well after each addition.
Stir in the flour mixture until well blended. Fold in walnuts, oats, and apple until combined.
Drop spoonfuls of dough 2 inches apart onto ungreased baking sheets.
Bake in the preheated oven until edges are golden, 12 to 15 minutes.
Cool briefly on the baking sheets before transferring to a wire rack to cool completely.

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