This delicious Taco Lasagna combines the flavors of classic tacos in a layered lasagna-style casserole. Perfect for family dinners or gatherings, it’s loaded with seasoned beef, tortillas, salsa, and cheese!
Ingredients
- 2 pounds lean ground beef
- 2 (1.25-ounce) packages taco seasoning mix
- 4 cloves garlic, minced
- 1 tablespoon chili powder
- 1/2 teaspoon cayenne pepper (adjust to taste)
- 1/2 cup water
- Cooking spray
- 18 (6-inch) corn tortillas
- 1 (24-ounce) jar salsa
- 1 cup sliced green onions
- 1 (16-ounce) container sour cream
- 1 1/2 cups shredded Cheddar cheese
- 1 1/2 cups shredded Monterey Jack cheese
Instructions
Step 1: Prepare the Beef Mixture
In a large skillet over medium-high heat, cook the ground beef until evenly browned. Drain any excess fat. Add the taco seasoning, minced garlic, chili powder, cayenne pepper, and water. Stir well, then reduce the heat to low and simmer for 10 minutes.
Step 2: Preheat the Oven
Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish with cooking spray.
Step 3: Layer the Taco Lasagna
- Place 6 corn tortillas on the bottom of the prepared baking dish.
- Spread 1/3 of the salsa over the tortillas.
- Add 1/2 of the meat mixture, spreading it evenly over the salsa.
- Sprinkle 1/2 of the sliced green onions over the meat.
- Drop 1/2 of the sour cream in small dollops over the green onions.
- Sprinkle 1/2 cup of Cheddar and 1/2 cup of Monterey Jack cheese over the sour cream.
Step 4: Repeat Layers
Repeat the layers with another 6 tortillas, remaining meat mixture, green onions, sour cream, and an additional 1/2 cup each of Cheddar and Monterey Jack cheese.
Step 5: Final Layer
Place the remaining 6 tortillas on top, spread with the remaining salsa, and sprinkle the remaining Cheddar and Monterey Jack cheese over the top.
Step 6: Bake
Bake in the preheated oven for 30-45 minutes, or until the top is golden brown and the cheeses are fully melted.
Step 7: Serve
Allow the Taco Lasagna to cool for a few minutes before cutting into squares. Enjoy!
Tips
- Serve with extra sour cream, salsa, or guacamole on the side.
- Adjust the spice level by adding or reducing cayenne pepper and chili powder.
This Taco Lasagna is a fusion of flavors that’s bound to please!