One Pan Shrimp Fettuccine Alfredo

Enjoy this creamy, flavorful Shrimp Fettuccine Alfredo made in one pan! With tender shrimp, fettuccine, and a rich Alfredo sauce, it’s an easy meal perfect for weeknights.

Ingredients

  • 3 tablespoons unsalted butter, divided
  • 16 ounces large shrimp, peeled, deveined, and tails removed
  • 2 cloves garlic, minced
  • 2 cups chicken broth
  • 1 cup milk
  • 8 ounces dry fettuccine noodles
  • 1 cup grated parmesan cheese
  • 1/2 cup heavy cream
  • 1/4 teaspoon black pepper
  • Pinch of nutmeg
  • Fresh parsley, for garnish

Instructions

Step 1: Sauté the Shrimp
In a large sauté pan over medium heat, add 2 tablespoons of butter. Once hot, add the shrimp, cooking for 1-2 minutes per side until they turn opaque. Remove from the pan and place in a bowl, covering to keep warm.

Step 2: Cook the Garlic
Add the remaining tablespoon of butter to the pan along with the minced garlic. Sauté for about 30 seconds, being careful not to let the garlic burn.

Step 3: Add Liquids and Fettuccine
Pour in the chicken broth, milk, and fettuccine noodles. Stir to separate the noodles. Once the liquid comes to a boil, cover the pan, reduce the heat to low, and let it simmer for about 11 minutes, or until the noodles are al dente (check package directions for exact timing). Stir once halfway through to prevent noodles from sticking.

Step 4: Make the Alfredo Sauce
Remove the lid. Most of the liquid should be absorbed. Add the heavy cream, grated parmesan, black pepper, and a pinch of nutmeg. Stir until the cheese is fully melted and the sauce is smooth.

Step 5: Combine and Serve
Add the cooked shrimp back into the pan, stirring to combine. Remove from heat and let it sit for 5 minutes, allowing the sauce to thicken.

Step 6: Garnish and Enjoy
Sprinkle with fresh parsley before serving for a touch of color and flavor.

Tips

  • Adjust seasonings to taste with additional salt, pepper, or cheese.
  • Allow the dish to rest for a few minutes after cooking to let the sauce thicken fully.

This one-pan Shrimp Fettuccine Alfredo is creamy, delicious, and easy to make for any occasion!

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